Blogs

One of the many nightmares a chocolate maker has is whether his/her chocolate is in temper. But what exactly is temper? Any pure chocolate (having natural &/or added cocoa butter) has 6 differe...

Once you have selected the beans and procured a batch, it's now time to process it into delicious chocolate. When the beans arrive in your factory, they are scanned for a quick look to spot any def...

Chilly Chocolate Chia pudding made using Pascati Chocolate and Cacao Powder

A delicious winter cookies recipe created by Chef Udisha using our organic Cacao & Hazelnut Spread.

Chocolate making encompasses many steps to turn cacao beans to chocolate. However, there are many confusing terms involved in the process. The most common confusion is between cacao & cocoa. So...