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Chocolate making encompasses many steps to turn cacao beans to chocolate. However, there are many confusing terms involved in the process. The most common confusion is between cacao & cocoa....

Being a part of the confectionary space for 5 years, we have participated in several farmers markets, exhibitions & educational events. Early on, what came of as a surprise to...

Single origin chocolate, as the name implies, broadly translates to chocolate made from cacao beans which are sourced from a particular "origin". When a chocolate maker makes a "single origin"...

Chocolate made by processing cacao beans to a finished chocolate bar is referred to as "bean to bar" chocolate. This involves chocolate makers sourcing cacao beans from farmers and roasting, cracking, winnowing, refining...