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PASCATI, Artisan Chocolate
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Bang for your Buck!
February 7, 2021

Bang for your Buck!

Once you have known how "belgian" chocolate is different from "craft" chocolate.. how do you decide which one to opt for? Unique inclusions?..Origin of cacao?...Texture?.. Price? We have positioned Pascati...
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Selection of Cacao
December 13, 2020

Selection of Cacao

Great chocolate starts with quality beans. Any craft chocolate maker who has been working is this space for over a year will tell you that. In dark chocolate, the cacao...
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Cacao vs. Cocoa
November 16, 2020

Cacao vs. Cocoa

Chocolate making encompasses many steps to turn cacao beans to chocolate. However, there are many confusing terms involved in the process. The most common confusion is between cacao & cocoa....
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November 8, 2020

"Chocolate contains Sugar?!"

Being a part of the confectionary space for 5 years, we have participated in several farmers markets, exhibitions & educational events. Early on, what came of as a surprise to...
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Single Origin & all that Jazz
September 25, 2020

Single Origin & all that Jazz

Single origin chocolate, as the name implies, broadly translates to chocolate made from cacao beans which are sourced from a particular "origin". When a chocolate maker makes a "single origin"...
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September 18, 2020

What is "Bean to Bar" chocolate?

Chocolate made by processing cacao beans to a finished chocolate bar is referred to as "bean to bar" chocolate. This involves chocolate makers sourcing cacao beans from farmers and roasting, cracking, winnowing, refining...
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